Hot Spinach Artichoke Dip

Hot Spinach and Artichoke Dip

1 cup Spinach; rinsed and chopped
14 oz Artichoke hearts; drained and chopped
8 oz Cream Cheese
¼ cup Sour Cream
¼ cup Mayonnaise
½ cup Parmesan cheese; grated
½ cup Mozzarella cheese; grated
½ tsp Red Pepper flakes
¼ tsp Salt
¼ tsp Garlic powder

Heat Cream Cheese in microwave until hot and soft. Stir in the rest of ingredients and place in oven safe dish, sprinkle cheese on top and heat in oven at 350 degrees until cheese is melted and dip is warmed all the way through.